Black Bean Dip

This recipe was inspired by my Aunt Susie. She would make a dip similar to this at her parties. It is quick and delicious. Serve the dip with tortilla chips.


Black Bean Dip

15oz can black refried beans
1/2 cup salsa
1 roma tomato, diced
1 tbsp diced chilies
3 tbsp sour cream
1 cup shredded lettuce
1/4 cup shredded cheese (I used a Mexican blend)
tortilla chips

Spread refried beans on serving tray.
Layer on salsa, tomato, chilies, sour cream, lettuce, and cheese.

Enjoy!!

Hot Crab and Cheese Dip

I wanted to use up some leftover cheese in the refrigerator. I came up with this spicy and cheesy dip.

Hot Crab and Cheese Dip

1 8oz package imitation crab
1/2 cup shredded cheddar cheese
1/2 cup colby jack cheese
1/2 cup monterey jack cheese
1 tbsp diced green chilies (canned)
8 oz cream cheese (I used reduced fat)

Mix all of above ingredients into oven safe dish.
Bake at 350 for 30 minutes.
I served this with wheat crackers and tortilla chips.